Dolphin Bakery was established in the UAE in 2019 with a mission to serve nation’s growing multicultural population with fresh, affordable, and reliable bakery products.
Since our inception, we’ve built our brand around core values that still guide us today : accessibility, consistency, community relevance and freshness.
Over the past few years, Dolphin has grown to become a trusted partner for over 3,000 clients from groceries to cafeterias, hotels to hypermarkets.
Our journey has been powered by our people: a passionate team of over 300 staffs and over a delivery fleet of over 80 vehicles ensuring that our products reach every corner of Dubai, Sharjah, Ajman and the Northern Emirates.
From the date of inception, Dolphin Bakery has been baking food that people across the UAE rely on every day. What began as a local bakery in Ajman has grown into a trusted Made-in-UAE food brand, serving homes, retailers, labour communities, and businesses with products that are freshly baked, culturally familiar, and affordably priced.
Dolphin Bakery is led by 2nd generation bakers having experience in the baking industry spanning over 3 decades.
A wide portfolio including cakes, breads, buns, rusks, puffs, South Indian breakfast items, and community specialties.
Trusted by retailers, distributors, labour camps, and corporate customers across the UAE.
A strong distribution footprint ensuring consistent availability and freshness, every day.
We are proud to be a 100% UAE brand. Our factories combine time-tested recipes with modern baking technology to produce large-scale output without ever compromising freshness. Whether it’s a tea cake or a bulk order of breakfast buns, every product is handled with care, hygiene, and heart.
At Dolphin Bakery, quality is built into every stage of our process : from sourcing ingredients to daily baking and distribution across the UAE
All Dolphin Bakery products are baked daily in our UAE facility, ensuring freshness, flavour, and consistent quality across cakes, breads, buns, rusks, puffs and breakfast items.
We prioritise high-quality local and regional ingredients wherever possible, supporting authenticity, supply consistency and the taste preferences of the UAE’s diverse communities.
Our bakery is powered by experienced bakers, including the expertise of India’s famed Ajantha Bakers & Sweets, who combine traditional recipes with modern baking techniques, allowing us to maintain quality at scale without compromising taste.
Every product is prepared, packed, and distributed under strict hygiene and food safety controls, ensuring freshness, cleanliness, and reliability from production to delivery.
At Dolphin Bakery, food safety and hygiene are central to everything we do. From sourcing ingredients to daily baking, packing, and distribution, every process follows strict hygiene and food safety protocols designed for large-scale bakery production in the UAE.
Our facilities operate under controlled environments, with regular quality checks to ensure cleanliness, consistency, and product integrity. By maintaining high operational standards across our production and supply network, we ensure that every product reaching our customers is safe, fresh, and reliable, day after day.
